Our Chilli paneer

During our trip to India we came across an amazing restaurant, which soon became our favourite, in Agonda Beach, South Goa called Fatimas Corner.

On the first day we arrived we decided to try their version of Chilli paneer to compare with ours. Well what can I say, it was simply delicious, slightly different to ours.  We asked the kitchen if we could come back the following day to learn how to make their version to take back to Bindi with us.

Biriyani

A traditional dish with a modern twist....
Biriyani is traditionally made with rice with a mix of meat, chicken and or vegetables wth a spiced up sauce.  It is available mostly in the North of India.

Nuestra oferta de otoño: Bindi Naanburger + cerveza por 15€

Quizá un día no le apetezca curry pero sí le apetece venir a Bindi para probar nuestra Naanburguer:

Una hamburgesa elaborada con carne de cordero de Mallorca 100%  picada y sazonada con especias de la India.

Servida en un Pan Naan recién hecho en nuestro horno "Tandoor" , un horno tracicional de la India, acompañado por una guarnición de tomate, lechuga, cebolla roja, zanahoria y semillas de mostaza molida.

Esta hamburguesa se acompaña de sabrosas patatas en sartén y dos salsas: ciruela y yogur con ajo.

Ahora puedes probar nuestra oferta especial de Naanburger + cerveza por solo 15€

Pruébalo y dinos qué te parece.

 

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